Produce at Its Summer Peak at the Belmont Farmers Market

It’s been a bit rough for local farmers as the growing season was late in coming. But shoppers at this week’s Belmont Farmers Market (today, Thursday, July 17 from 2 p.m. to 6:30 p.m. in the Belmont Center municipal parking lot) will find a wide range of fresh produce and fruit available: arugula, beets, bok choy, broccoli, cabbage, carrots, cauliflower, chard, pickling cucumbers, eggplant, garlic, green beans, herbs – dill, parsley, cilantro and more – salad greens, onions, peas (snap and green), peppers, potatoes, radishes, raspberries, scallions, spinach, summer squash and zucchini. Look for tomatoes and corn coming soon.

Westport Rivers Winery, Sugar + Grain, Soluna Garden Farm and Bedford Blueberry Goat Farm are the occasional vendors this week joining the market’s weekly merchants. The Nicewicz Family Farm, a long-time market vendor, is eager to return to Belmont. However, their fruit tree crops have been affected by the late arrival of spring and they will not be at the Market until they have plenty of produce to offer.

The food truck this week will be Rhythm ‘n Wraps Food Truck.

The Belmont Farmers Market accepts and doubles SNAP benefits (formerly called Food Stamps) up to an extra $25 per market day, while matching funds last. Donations to the market’s parent organization, Belmont Food Cooperative,  help with programs like this.

In the events tent:

• Music by Sarah Fard from 2 p.m. to 3 p.m.

• Storytime: Deborah Borsuk of the Belmont Public Library Children’s Department will read about farms and farming for children of all ages from 4 p.m. to 4:30 p.m.

The Hoot Owls will liven up the afternoon with their old-time string music, featuring Ruth Rappaport on guitar, Ben Wetherbee on fiddle, and Celeste Frey on banjo. From 4:30 p.m. to 6:30 p.m.

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